Cooking and Serving: Cook time: 1hr 15min – Vegetarian, Gluten free – 1 serving

Ingredients

Produce
• 3 Bananas, large very ripe
Refrigerated
• 2 Eggs
Baking & Spices
• 1 tsp Baking soda
• 1/4 tsp Cinnamon
• 1 1/2 cups Gluten-free flour
• 1/2 cup Sugar
Nuts & Seeds
• 1/4 cup Walnuts
Dairy
• 3 4 stick of unsalted butter (6 tbsp)

Description

Glutenfree banana bread with walnuts is the perfect treat for breakfast or dessert. You won’t be disappointed and will want another slice!