Cooking and Serving: Cook time: 10min – Vegan – 2 servings

Ingredients

Canned Goods
• 1/4 cup Protein powder, vegan
Condiments
• 2 tbsp Maple syrup
Baking & Spices
• 1 cup All-purpose flour
• 1 tbsp Baking powder
• 1/2 tsp Sea salt or kosher salt
Liquids
• 1 cup Water

Description

Enjoy these thick and fluffy vegan protein pancakes for a hearty breakfast that’s easy to make with simple ingredients.