Cooking and Serving: Cook time: 2hr 45min – Gluten free – 6 servings

Ingredients

Meat
• 2 lbs Beef chuck
Produce
• 1 Bay leaves
• 1 Carrot, Large
• 4 Garlic cloves
• 2 tsp Thyme, Fresh Leaves
• 1/2 Yellow onion, Large
• 2 Yukon gold potatoes
Canned Goods
• 2 cups Beef broth
• 1/4 cup Tomato paste
Condiments
• 1 tbsp Worcestershire sauce
Baking & Spices
• 1/2 tsp Black pepper, Coarsely Ground
• 2 tbsp Gluten-free all-purpose flour
• 1 tsp Kosher salt
Oils & Vinegars
• 2 tbsp Olive oil

Description

This Homemade Beef Stew is easy to make and heavenly. A onepot meal that’s hearty, flavorful, loaded with tender beef, potatoes, carrots.