Cooking and Serving: Cook time: 25min – Vegetarian, Gluten free, Paleo – 8 servings

Ingredients

Produce
• 1/2 cups Hibiscus flowers, dried
Condiments
• 2/3 cup Honey, raw
• 1/4 cup Lime juice, fresh squeezed
Liquids
• 8 cups Water

Description

I’ve been experimenting a lot lately with using hibiscus variety of homemade recipes. It’s all fairly new…