Cooking and Serving: Cook time: 1hr 10min – Vegetarian – 10 servings

Ingredients

Produce
• 3 Bananas, Large ripe
Refrigerated
• 2 Eggs, Large
Baking & Spices
• 1 cup All-purpose flour
• 1 tsp Baking soda
• 3/4 cup Brown sugar, light or dark packed
• 1/4 cup Chocolate chips, Mini
• 1/2 cup Cocoa powder, Unsweetened
• 1/2 tsp Salt
• 1 cup Semi-sweet chocolate chips
• 1 tsp Vanilla extract, Pure
Dairy
• 1/2 cup Butter, Unsalted
• 1/2 cup Sour cream

Description

This double chocolate banana bread is a moist and made with sour cream. It like having cake for brunch!