Cooking and Serving: Cook time: 15min – Vegan, Gluten free, Paleo – 8 servings

Ingredients

Produce
• 2 Carrots, Medium
• 2 Celery stalks, Medium
• 2 Garlic cloves
• 4 Green onions
• 1 Onion, Medium Wedges
• 8 oz White or shiitake mushrooms
Canned Goods
• 6 cup Vegetable or chicken broth, Reduced Sodium Fat Free
Baking & Spices
• 1 Salt

Description

Crock Pot Japanese Onion Soup