Cooking and Serving: Cook time: 15min – 2 servings

Ingredients

Produce
• 1 Green onions
Condiments
• 2 tbsp Peanut butter
• 1 tbsp Soy sauce, light
Baking & Spices
• 1 tbsp Chili oil
• 1 Sesame seeds
• 1 tbsp Sugar
Oils & Vinegars
• 1 Cooking oil
• 1/2 tbsp Rice vinegar/apple cider vinegar
Liquids
• 2 tbsp Water, hot
Other
• 2 servings Tteokbokki (rice cakes) (about 20-25 pieces)

Description

Quick and easy Crispy Rice Cakes with Spicy Peanut Sauce. A 15 minute appetizer that’s sinfully delicious.