Description

Crispy Parmesan Zucchini

Craving a healthy snack that doesn’t compromise on flavor? These Crispy Parmesan Zucchini Fries are here to rescue your taste buds! Coated with Parmesan, marjoram, and paprika, these golden delights are fried to crispy perfection. Perfect as a side or a snack, and easy to make in just 25 minutes. They bring the perfect blend of crunch and savory flavors to your table.

2 zucchini
Salt and black pepper, to taste
100g grated Parmesan cheese
1 tsp marjoram
1 tsp paprika
3 eggs, beaten
100g breadcrumbs
50g flour
Olive oil, for frying

Directions:
1. Slice zucchini, salt them, and remove moisture.
2. Coat in flour and breadcrumb mixture, dip in egg mixture with cheese.
3. Fry in hot oil until golden and crispy.

Prep Time: 25 mins
Kcal: 180 per serving