Cooking and Serving: Cook time: 1hr 0min – 4 servings

Ingredients

Meat
• 2 tbsp Buffalo hot sauce
Produce
• 1 tsp Basil, dried
• 1 tsp Garlic powder
• 1 tsp Onion powder
• 1 tsp Oregano, dried
Baking & Spices
• 2 cups All-purpose flour
• 1 tsp Black pepper
• 1 tsp Cayenne pepper
• 1/2 cup Cornstarch
• 1 tbsp Paprika
• 5 tsp Salt
• 1 tsp White pepper
Dairy
• 2 cups Buttermilk