Cooking and Serving: Cook time: 5min – Vegan, Gluten free, Paleo – 20 servings

Ingredients

Produce
• 1/3 cup Cilantro
• 1 tbsp Jalapeno pepper
• 4 Scallions
• 1 Tomato, medium
Condiments
• 1 Lime (juice of)
Baking & Spices
• 1/2 tsp Kosher salt and fresh black pepper
Oils & Vinegars
• 1 tsp White vinegar
Liquids
• 1/4 cup Water

Description

Colombian Aji Picante is a spicy hot sauce served with soups, sancocho, beans, stews, rice, empanadas and more. Every Latin country has there own version of or