Cooking and Serving: Cook time: 1hr 5min – Vegetarian, Gluten free – 6 servings
Ingredients
Refrigerated
• 4 Eggs
Canned Goods
• 1 (13.5 oz) can Coconut milk
Baking & Spices
• 1 pinch Salt
• 3/4 cup Sugar
Nuts & Seeds
• 1/2 cup Coconut
Dairy
• 1 (14 oz) can Condensed milk, sweetened
Description
While spending a day Old San Juan we visited the famous Barrachina Restaurant. Not only is it birthplace of pina colada, but they also make coconut flan.