Cooking and Serving: Cook time: 30min – Gluten free – 4 servings

Ingredients

Meat
• 1 lb Chicken breast or thighs, boneless skinless
Produce
• 1/4 cup Cilantro and/or basil
• 2 tsp Coriander, ground
• 3 cloves Garlic
• 2 tbsp Ginger
• 1 Red-bell-pepper, large
• 1/2 Yellow-onion, medium
Canned Goods
• 1 can Coconut-milk, full-fat
• 3 tbsp Red-curry-paste
Condiments
• 2 tsp Fish-sauce
• 1 tbsp Lime-juice
Baking & Spices
• 1 tbsp Brown-sugar
• 2 tsp Curry-powder, yellow
• 1 Sea-salt and freshly cracked pepper, fine
Oils & Vinegars
• 3 tbsp Coconut-oil

Description

This coconut curry chicken can be create onepot and is packaged with full of flavors! reached half an hour or less making it the ideal weeknightdinner. Now we are using redcurry within dish alongside yellowcurry powder along a fantastic coriander. If you wondering exactly wh…