Cooking and Serving: Cook time: 1hr 0min – Vegetarian, Gluten free – 6 servings

Ingredients

Produce
• 1 Paprika and/or chopped herbs
Refrigerated
• 6 Eggs, large
Condiments
• 1 1/4 tsp Dijon mustard
• 3 dashes Hot sauce
• 2 tbsp Mayonnaise
Baking & Spices
• 1 Kosher salt and freshly-ground black pepper
Dairy
• 2 tbsp Sour cream

Description

These Classic Deviled Eggs have a smooth, creamy filling, brightened with the light tang of Dijon mustard. Easy to make and ahead for entertaining.