Cooking and Serving: Cook time: 6min – Vegetarian, Gluten free – 1 serving

Ingredients

Produce
• 1 Chilli, medium green
• 2 cups Coriander
• 3 cloves Garlic
• 1/2 cup Onion
Condiments
• 1/2 tbsp Lemon juice
Baking & Spices
• 1 Salt
• 1 1/2 tbsp Sugar
Dairy
• 1/4 cup Yogurt

Description

Real Indian Cilantro Coriander Dhaniya Chutney that is spicy, tangy and slightly sweet, made under five minutes! Perfect to serve with snacks appetisers.