Cooking and Serving: Cook time: 40min – 8 servings

Ingredients

Meat
• 4 cups Chicken, Cooked
Produce
• 1 Bay leaf
• 2 Carrots
• 2 Celery sticks
• 1 cup Corn
• 3 Garlic cloves
• 1 cup Onion
• 1/4 cup Parsley
• 1 cup Peas, Frozen
• 1 lb Yukon gold potatoes
Canned Goods
• 5 cups Chicken stock
Baking & Spices
• 1/2 tsp Black pepper
• 1/3 cup Flour
• 3/4 tsp Sea salt
Dairy
• 6 tbsp Butter, Unsalted
• 1/2 cup Half and half cream
Other
• My Favorite Dutch Oven!

Description

This chicken pot pie soup is a musttry for your family’s next comfort food meal. It’s easy to make and super yummy taste!