Cooking and Serving: Cook time: 1hr 0min – 10 servings
Ingredients
Produce
• 2 Carrots
• 2 sticks Celery
• 2 cloves Garlic
• 1 Onion, large
• 1/4 lb Potatoes
• 1 cup Spinach or kale, fresh or frozen
• 10 oz Yukon gold potatoes
Refrigerated
• 1 Egg
• 1 Egg, large
Canned Goods
• 4 cups Chicken broth
Baking & Spices
• 1/2 tsp Curry powder
• 1/4 cup Flour
• 1/3 cup Flour or 3 tablespoons cornstarch
• 1 pinch Salt
• 1/4 tsp Salt
• 1 Salt and pepper
• 3 tbsp Tapioca flour
• 3 tbsp White rice flour
Oils & Vinegars
• 1/3 cup Butter or olive oil
Dairy
• 2 cups Heavy cream
• 1 cups Whole milk
Other
• 1 lb Chicken cubed or large chunks
Description
Olive Garden Style Chicken and Gnocchi Soup with homemade broth, chicken, fresh veggies gnocchi. Includes gluten free .