Cooking and Serving: Cook time: 50min – Vegetarian – 15 servings

Ingredients

Produce
• 25 oz Cherries, fresh
Refrigerated
• 2 Eggs
Condiments
• 2 tbsp Lemon juice
Baking & Spices
• 1 3/4 cup All purpose flour
• 1/2 cup Powdered sugar
• 1/4 tsp Salt
• 12 2/3 tbsp Sugar
• 3 tsp Vanilla
Oils & Vinegars
• 3 tbsp Oil
Drinks
• 1 cup Sparkling mineral water
Dairy
• 14 oz Cream cheese
• 1 cup Milk
Liquids
• 1/4 cup Water

Description

Homemade crepes filled with vanilla flavored cream cheese and topped cherry sauce are far one of the best ways to serve crepes.