Cooking and Serving: Cook time: 10min – Vegetarian, Gluten free – 8 servings Ingredients Refrigerated • 3 Eggs, large • 2/3 cup Whole milk or almond milk Condiments • 2 tbsp Butter or vegan butter • 2 tbsp Maple syrup Baking & Spices • 1 tsp Cinnamon, ground • 1/8 tsp Salt • 1 tsp…