Butter cake - classic with a moist texture complete

Cooking and Serving: Cook time: 1hr 30min – Vegetarian – 1 serving

Ingredients

Refrigerated
• 300 g Eggs
Baking & Spices
• 6 g Baking powder
• 300 g Cake flour
• 240 g Caster sugar
• 1/2 tsp Salt
Dairy
• 300 g Butter
• 135 ml Milk

Description

An indepth explanation of how to bake the best butter cake ever. with images, , and all trade secrets.