Cooking and Serving: Cook time: 50min – 10 servings

Ingredients

Produce
• 3 Bananas, ripe
Refrigerated
• 2 Eggs, large
Baking & Spices
• 1 tsp Baking soda
• 1/2 cup Chocolate chip chunks
• 1/2 tsp Salt
• 3/4 cup Sugar
• 1 tsp Vanilla
Dairy
• 1/2 cup Butter, unsalted
Other
• 1 1/2 cup Bob’s red mill gluten free 1 to 1 flour

Description

The BEST Gluten Free Banana Bread is that moist, sweet, and delicious. It’s made easily with Bob’s Red Mill Flour.