Description

Best Ever Cranberry Sauce

This cranberry sauce is the ultimate addition to your holiday meal! Made with fresh cranberries, orange juice, and a touch of cinnamon, it brings a perfect balance of sweet and tart flavors. It only takes 15 minutes to make, and the vibrant taste will elevate your Thanksgiving or Christmas dinner. Cranberry sauce cuts through the richness of other dishes, adding a refreshing, light contrast that everyone loves. Plus, it’s great for leftover turkey sandwiches the next day! Get ready to make this crowd-pleaser a staple in your holiday menu.

¾ cup sugar
½ cup orange juice
½ cup water
12 oz fresh cranberries, rinsed
Pinch of salt
1 cinnamon stick
1 piece of orange peel

Directions:
1. Combine sugar, orange juice, and water in a saucepan over medium heat. Stir to combine.
2. Add cranberries, salt, cinnamon stick, and orange peel.
3. Simmer for about 10 minutes until most cranberries have popped.
4. Let cool and refrigerate.

Prep Time: 1 min
Kcal: 100