Description

Best Curried Chickpea Salad

This Curried Chickpea Salad is a delicious twist on the classic ‘chicken’ salad, perfect for vegans and everyone who loves a good, flavorful meal. Packed with warm curry seasoning and creamy dressing, this salad is not only quick and easy to make but also loaded with nutrients. Whether you’re meal-prepping, making sandwiches, wraps, or enjoying it with some crunchy crackers, this salad is sure to be a hit! The ingredients are budget-friendly, and it keeps well for 4-5 days, making it a convenient option for busy weeks.

¼ cup vegan mayonnaise
½ small lemon (juice)
1 tsp curry powder
½ tsp ground cumin
¼ tsp turmeric
¼ tsp cayenne pepper (optional)
1 clove garlic
1 can chickpeas, drained and rinsed
½ cup diced celery
¼ cup diced red onion
2 green onions, sliced
2 tbsp chopped fresh cilantro

Directions:
1. Mix dressing ingredients.
2. Mash chickpeas, mix all ingredients.
3. Serve in wraps or with crackers.

Prep Time: 15 mins
Kcal: 274