Cooking and Serving: Cook time: 2hr 0min – Vegetarian, Gluten free – 6 servings

Ingredients

Produce
• 2 kg Apples
Refrigerated
• 4 Egg yolks
Condiments
• 2 tsp Vanilla bean paste
Baking & Spices
• 3 tbsp Cornstarch
• 350 g Granulated sugar
• 1 1/4 tsp Salt
Dairy
• 600 ml Milk

Description

Cravings Journal Recipes creó este en . Apple Mille Feuille with Vanilla Custard (glutenfree)