Cooking and Serving: Cook time: 17min – Gluten free – 20 servings

Ingredients

Meat
• 1 lb Chicken breast
Refrigerated
• 1 Egg
Condiments
• 3 tbsp Bbq sauce
Baking & Spices
• 1/2 cup Almond flour
• 1/8 tsp Cayenne pepper
• 1/4 tsp Chili powder
• 1/4 tsp Paprika
• 1/8 tsp Pepper
• 1/4 tsp Salt
• 2 tbsp Tapioca starch/flour
Liquids
• 2 tbsp Water

Description

Sweet, smoky Air Fryer BBQ Chicken Wings made with almond and tapioca flour for a gluten free gameday appetizer. Perfect boneless barbecue wings!