Cooking and Serving: Cook time: 15min – Vegetarian – 2 servings
Ingredients
Produce
• 6 oz Chestnut mushrooms
• 1 Coriander
• 4 Garlic cloves
Pasta & Grains
• 9 oz Pappardelle pasta, fresh
Baking & Spices
• 1 Black pepper
• 1 Salt
Oils & Vinegars
• 2 tbsp Olive oil
Dairy
• 1/4 cup Parmesan cheese
Liquids
• 1/4 cup Pasta cooking water
Description
This garlic mushroom pappardelle is easy to make and so delicious! It only main ingredients ready less minutes!