Cooking and Serving: Cook time: 30min – Vegetarian – 4 servings

Ingredients

Produce
• 1/4 cup Carrots
• 2 tbsp Cilantro
• 2 tsp Garlic
• 1 tsp Ginger
• 1/4 cup Green beans
• 1/4 cup Green bell pepper
• 1 tsp Green chilies
• 1/4 cup Green peas
• 1/2 cup Onions
• 1/2 cup Tomatoes
Condiments
• 2 tsp Hot sauce
• 1 tsp Lime juice
• 2 tbsp Tomato ketchup
Pasta & Grains
• 1 cup Macaroni pasta, dry
Baking & Spices
• 1 tsp Italian seasoning
• 1/2 tsp Kashmiri red chili powder
• 1 tbsp Salt
• 1/2 tsp Turmeric, powder
Oils & Vinegars
• 2 tbsp Oil
Dairy
• 1/4 cup Cheddar cheese, grated

Description

Indian Style Masala Macaroni Pasta is a dish with desi twist. This Indianstyle spicy and loaded cheese.