Cooking and Serving: Cook time: 2hr 15min – Vegan – 2 servings

Ingredients

Baking & Spices
• 300 g All-purpose flour
• 3 g Instant yeast
• 6 g Salt
Oils & Vinegars
• 1 tbsp 15 grams olive oil
Liquids
• 200 g Water

Description

This easy homemade pizza dough makes the best crisp crust that is soft, airy, chewy and flavourful. It’s a perfect for beginners.