Cooking and Serving: Cook time: 50min – Vegetarian, Gluten free – 6 servings

Ingredients

Produce
• 1 20 ounces can Pineapple, with juice
Refrigerated
• 2 Eggs
Baking & Spices
• 1 tsp Cinnamon
• 2 tbsp Cornstarch
• 3/4 cup Sugar
• 2 tsp Vanilla
Dairy
• 1 1/2 tbsp Butter

Description

Discover the joy of baking with our Golden Pineapple Sweet Bake , a perfect blend juicy pineapple, cinnamon, and touch vanilla.