Coconut-White Chocolate Cheesecake recipes White

Cooking and Serving: Cook time: 1hr 40min – 16 servings

Ingredients

Refrigerated
• 4 Eggs, large
Canned Goods
• 3/4 cup Coconut milk
Baking & Spices
• 1 cup Sugar
• 1 tsp Vanilla extract
Nuts & Seeds
• 3/4 cup Coconut, sweetened toasted
• 2 tsp Coconut extract
Snacks
• 1 1/2 cups Graham cracker crumbs
Dairy
• 5 packages (8 ounces each) cream cheese
• 6 tbsp Butter
Other
• 1-1/2 cups white baking chips, melted and cooled

Description

Friends have suggested over and that I submit this creation to a magazine because it’s so good. For the best texture, make sure not overmix batter. —Jamie Harris, Danville, Illinois