Cooking and Serving: Cook time: 40min – Vegan, Gluten free – 6 servings

Ingredients

Produce
• 1 Carrot, large
• 1/2 tsp Coriander, ground
• 3 cloves Garlic
• 1 1 inch piece Ginger, fresh
• 1 Onion, large
• 1 1/2 cups Red lentils, dried
Canned Goods
• 4 cups Vegetable stock
Condiments
• 2 tbsp Lemon juice or lime juice
Baking & Spices
• 1/2 tsp Black pepper
• 1/2 tsp Chili powder
• 1 tsp Garam masala
• 1/2 tsp Paprika
• 1 tsp Turmeric, ground
Oils & Vinegars
• 2 tbsp Coconut oil
Nuts & Seeds
• 1 tsp Cumin, ground

Description

Delicious, filling and nutritious this Red Lentil Dahl packs a hearty helping of comfort satisfaction one pot minutes!