Cooking and Serving: Cook time: 20min – Gluten free – 4 servings

Ingredients

Meat
• 1 1/2 lb Chicken thighs
Produce
• 4 cloves Garlic
• 1 tbsp Parsley
Canned Goods
• 3 tbsp Water or chicken broth
Condiments
• 3 tbsp Honey
• 2 tbsp Soy sauce
Baking & Spices
• 1 Black pepper, Ground
• 3 dashes Cayenne pepper
• 1 Salt
• 1 tsp Sugar or brown sugar
Oils & Vinegars
• 1 1/2 tbsp Cooking oil

Description

This 20minute Instant Pot honey garlic chicken is the perfect addition to your weeknight staples. Juicy boneless thighs seared and panfried smothered a sticky sauce—tastes just like Chinese takeout!