Cooking and Serving: Cook time: 44min – Vegan – 6 servings

Ingredients

Produce
• 3 large handfuls Baby spinach
• 1 Basil, fresh leaves
• 5 cloves Garlic
• 1 tsp Oregano
• 1 Yellow onion, small
Canned Goods
• 3 tbsp Tomato paste
• 5 cup Vegetable broth
Pasta & Grains
• 1 lb Penne
Baking & Spices
• 1 10-12 oz jar roasted red peppers, roasted
• 1/4 cup Nutritional yeast
• 1/4 tsp Red pepper flakes
• 1/2 tsp Sea salt
Oils & Vinegars
• 1 tbsp Olive oil
Nuts & Seeds
• 3/4 cup Cashews

Description

This Instant Pot Vegan Pasta is a simple yet impressive meal your family will love, whether they’re or not! An easy weeknight meal!