Cooking and Serving: Cook time: 1hr 0min – 6 servings

Ingredients

Meat
• 2 lbs Chicken breasts, boneless skinless
Produce
• 1 tbsp Garlic
• 1 tbsp Ginger
• 4 Green onions
• 1 Zest, Orange
Refrigerated
• 2 Eggs, large
Condiments
• 1/2 cup Soy sauce
• 1 tbsp Sriracha
Baking & Spices
• 1/4 cup Brown sugar
• 5/8 cup Cornstarch
• 1 1/2 cups Flour
• 1 cup Granulated sugar
• 1 tsp Red pepper
Oils & Vinegars
• 1 tbsp Rice wine vinegar
• 2 tbsp Vegetable oil
Drinks
• 1 1/4 cup Orange juice

Description

Make this betterthantakeout instant pot orange chicken for dinner tonight! You are going to love the flavorfilled sauce we use on Chinese .