Cooking and Serving: Cook time: 25min – 4 servings

Ingredients

Meat
• 1/2 lb Chicken breasts, boneless skinless
Seafood
• 10 Shrimps
Produce
• 1 tbsp Garlic
• 1 Lime, wedges
• 1/2 Onion, medium
• 3 tbsp Peanuts, roasted
• 5 Scallions
Refrigerated
• 3 Eggs, large
Condiments
• 1 tbsp Fish sauce
• 4 tbsp Pad thai sauce
• 2 tbsp Soy sauce
Baking & Spices
• 4 tbsp Avocado oil
• 1 tsp Black pepper
• 1 tbsp Brown sugar
• 3 dashes Cayenne pepper
• 1 tsp Paprika
• 1 Salt
Liquids
• 2 cups Water

Description

Make best Instant Pot Pad Thai with chicken & shrimps, jar sauce crushed peanuts.. Master cooking rice noodles pot, included.