Cooking and Serving: Cook time: 4min – Vegetarian, Gluten free – 2 servings

Ingredients

Produce
• 1 tsp Cilantro
• 8 Mint, leaves
Baking & Spices
• 1/4 tsp Black pepper, powder
• 1/2 tsp Salt
Nuts & Seeds
• 1/2 tsp Cumin, roasted powder
Dairy
• 1 cup Yogurt, plain
Frozen
• 2 Ice
Liquids
• 2 cups Water

Description

Masala Chaas (Indian Spiced Buttermilk) is a refreshing Indian drink that mildly spicy, tangy, and usually savored after meals.