Cooking and Serving: Cook time: 5hr 15min – Vegetarian – 10 servings

Ingredients

Condiments
• 1 cup Caramel sauce, homemade or store-bought
Baking & Spices
• 1/4 tsp Kosher salt
• 1 tsp Vanilla extract
Dairy
• 1 can Condensed milk, sweetened
• 2 cups Heavy whipping cream

Description

No Churn Salted Caramel Ice Cream is creamy vanilla with swirls of and a hint salt for delicious homemade treat!