Cooking and Serving: Cook time: 1hr 15min – 6 servings

Ingredients

Meat
• 1 1/2 lbs Chicken breasts or thighs
Produce
• 1 Chili flakes
• 1/2 cup Dill pickles/pepperoncini
• 6 cloves Garlic
• 2 tsp Oregano, dried
• 1/2 cup Pickled red onions
• 2 Shallots
• 2 cups Sprouts/microgreens, fresh
• 1/2 cup Sun-dried tomatoes
Condiments
• 1/2 cup Caesar dressing
Baking & Spices
• 1 tbsp Paprika, smoked
• 1/2 tsp Turmeric
Oils & Vinegars
• 1/4 cup Olive oil, extra virgin
Bread & Baked Goods
• 4 pieces Naan
Dairy
• 6 slices Gouda cheese
• 1/3 cup Greek yogurt, full-fat plain
• 6 slices Havarti cheese

Description

Sheet Pan Chicken Shawarma Havarti Sandwich My take on a popular Middle Eastern street food…full of color, flavor, and so delicious!