Cooking and Serving: Cook time: 2min – 1 serving

Ingredients

Produce
• 2 oz Blood orange, juice
• 1 slice Blood orange – garnish
Drinks
• 2 oz Apple cider
• 1 splash Soda water
Frozen
• 1/2 cup Ice
Beer, Wine & Liquor
• 3 oz Prosecco
Other
• 3 ounces Aperol

Description

Autumn Aperol Spritz Fall Cocktails have apple cider, Aperol, prosecco, and blood oranges for Thanksgiving happy hour gatherings.