Cooking and Serving: Cook time: 2hr 10min – Vegetarian – 10 servings

Ingredients

Refrigerated
• 3 Eggs, large
• 6 Eggs
Baking & Spices
• 2 1/2 cups All-purpose flour
• 3/4 tsp Baking powder
• 2 tsp Baking soda
• 3 oz Chocolate, fine quality semisweet
• 1 1/2 cups Cocoa powder, unsweetened
• 1 Heaping 1/2 cup of confectioners’ sugar
• 1 1/4 tsp Salt
• 8 oz Semi-sweet chocolate
• 3 cups Sugar
• 3/4 tsp Vanilla
Oils & Vinegars
• 3/4 cup Vegetable oil
Drinks
• 1 1/2 cups Coffee, hot
Dairy
• 8 tbsp Butter
• 1 1/2 cups Buttermilk

Description

This double chocolate cake is everything a should be fudgy, moist, intensely chocolaty. It the perfect treat for lover!