Cooking and Serving: Cook time: 2hr 25min – Vegetarian – 12 servings

Ingredients

Produce
• 2 cups Cherries, tart
• 8 Cherries, fresh
Refrigerated
• 1 Egg white
• 2 Eggs, whole
Condiments
• 6 tbsp Chocolate syrup
Baking & Spices
• 1 3/4 cups All purpose flour
• 1/4 tsp Almond extract
• 8 oz Baking chocolate, bittersweet
• 1 1/2 tsp Baking powder
• 1 tsp Baking soda
• 2 1/2 tbsp Cornstarch
• 3/4 cup Dutch processed cocoa, powder
• 2 1/2 cups Granulated sugar
• 1/4 cup Powdered sugar
• 1/2 tsp Salt
• 3 tsp Vanilla
Oils & Vinegars
• 3/4 cup Vegetable oil
Drinks
• 1 tsp Instant coffee
Dairy
• 1 tbsp Butter
• 1 1/2 cups Buttermilk
• 1 1/2 cups Heavy whipping cream

Description

This Black Forest Cake is made from scratch with my classic chocolate , homemade cherry filling, and vanilla whipped cream!