Cooking and Serving: Cook time: 1hr 30min – 6 servings

Ingredients

Meat
• 4 Chicken thighs, skin on & bone in
Produce
• 1 tbsp Cilantro
• 6 cloves Garlic
• 2 tsp Ginger
• 1 tbsp Parsley
• 1 Preserved lemon
• 1 Yellow onion
Condiments
• 1 cup Green olives
Baking & Spices
• 2 tsp Paprika
• 2 tsp Pepper
• 1 tsp Salt
• 5 Strands saffron
• 1/2 tsp Turmeric
Oils & Vinegars
• 2 tbsp Olive oil
Nuts & Seeds
• 1 tsp Cumin
Bread & Baked Goods
• 1 Couscous or moroccan bread
Liquids
• 2 tbsp Water

Description

Learn how to make authentic Moroccan chicken tajine (or tagine) at home. This slowcooked is made with olives and preserved lemonit’s full of flavor!