Cooking and Serving: Cook time: 1hr 5min – 6 servings

Ingredients

Meat
• 6 Chicken thighs
Produce
• 6 cloves Garlic
• 1 tsp Garlic powder
• 3 tsp Ginger, ground
• 2 Lemon
• 1 Onion, large
• 1 Parsley and cilantro, fresh
Canned Goods
• 3 cups Chicken stock
Condiments
• 6 oz Olives, pitted
Baking & Spices
• 1/2 tsp Black pepper, freshly ground
• 6 tbsp Flour
• 1 tbsp Kosher salt
• 2 tsp Paprika, sweet
• 1/4 tsp Saffron strands
• 1 Salt and pepper
• 1 tsp Turmeric, ground
Oils & Vinegars
• 4 tbsp Olive oil
Nuts & Seeds
• 3 tsp Cumin, ground

Description

This Moroccan Chicken tagine is a , aromatic dish with tons of flavor. Serve it couscous for filling, luxurious meal.