Cooking and Serving: Cook time: 52min – 3 servings

Ingredients

Meat
• 2 Chicken breasts or thighs (about 300 g, big
Produce
• 1/2 bunch Cilantro, fresh
• 1/4 cup Cranberries, dried
• 2 cloves Garlic
• 1 Green chile
• 1 Onion
• 1/4 cup Raisins
Canned Goods
• 1 450 ml chicken broth
• 1 tbsp Tomato paste
Pasta & Grains
• 1 cup Basmati rice
Baking & Spices
• 1 tsp Brown sugar
• 4 Cardamom pods, green
• 1 Cinnamon stick
• 2 Cloves, whole
• 1 tsp Coriander seeds
• 1 tsp Garam masala
• 1 Salt
• 1/2 tsp Turmeric
Oils & Vinegars
• 2 tbsp Coconut oil
Nuts & Seeds
• 10 Cashew nuts
• 1/4 cups Coconut flakes
• 2 tsp Cumin seeds
Dairy
• 2 tbsp Ghee
Other
• 1 Laurel leaf
• 1 Thumb big piece ginger

Description

Wondering how to make Chicken Biryani at home With this best , you get the perfect fluffy and fragrant authentic Indian