Cooking and Serving: Cook time: 22min – Vegetarian – 4 servings

Ingredients

Pasta & Grains
• 8 oz Elbow macaroni
Baking & Spices
• 1/4 cup All-purpose flour
• 1/8 tsp Black pepper
• 1/2 tsp Salt
• 1 Salt and pepper
Dairy
• 1/4 cup Butter
• 1 (8-ounce) block Cheddar cheese, sharp
• 2 cups Whole milk

Description

This StoveTop Macaroni and Cheese is quick, easy, creamy delicious. Serve for lunch, dinner, or as a side dish!