Cooking and Serving: Cook time: 30min – Vegan, Gluten free – 6 servings

Ingredients

Produce
• 1 1/2 lbs Baby potatoes
• 2 tbsp Parsley, fresh
Baking & Spices
• 2 tbsp Kinder’s buttery steakhouse rub
• 1 tsp Kosher salt
Oils & Vinegars
• 3 tbsp Olive oil

Description

Deliciously buttery, perfectly seasoned, crispy potatoes. Air Fried Buttery Steakhouse Potatoes made with Kinder’s® Rub.