Classic Southern Recipes fried chicken

Cooking and Serving: Cook time: 1hr 10min – 6 servings

Ingredients

Meat
• 1 Broiler/fryer chicken (3 to 3-1/2 pounds)
Produce
• 1 tsp Onion powder
• 1/2 tsp Sage
• 1/2 tsp Thyme, dried
Refrigerated
• 1 Egg, large
Baking & Spices
• 1 1/3 cup Flour
• 1 tsp Paprika
• 3/4 tsp Pepper
• 1 tsp Salt
Oils & Vinegars
• 1 Oil
Dairy
• 1/2 cup Heavy whipping cream
• 3 cup Whole milk

Description

Bring a touch of the south to dinner tonight with these classic southern recipes. We’ve got you covered from main course through dessert.