Cooking and Serving: Cook time: 20min – Vegan, Gluten free – 6 servings

Ingredients

Produce
• 4 tbsp Basil, fresh
• 5 Garlic cloves
• 1 tbsp Oregano, fresh
• 10 San marzano tomatoes
• 1 tbsp Thyme, fresh
Baking & Spices
• 1 Salt and pepper
• 1 tsp Sugar
Oils & Vinegars
• 2 tbsp Olive oil

Description

San Marzano tomatoes are the bestkept secret of Italian cuisine. sauce from scratch is way more flavorful than a regular tomato sauce.