Pasta Pomodoro - The Plant Based School dinner recipes

Cooking and Serving: Cook time: 25min – Vegetarian – 4 servings

Ingredients

Produce
• 2 cups Baby spinach
• 15 Basil, leaves
• 10 oz Cherry tomatoes
• 2 cloves Garlic
• 1 large can Tomatoes, whole
Pasta & Grains
• 12 oz Spaghetti
Baking & Spices
• 1/8 tsp Black pepper
• 1/4 tsp Red pepper flakes
• 1 tsp Salt
Oils & Vinegars
• 3 tbsp Olive oil, extra virgin
Dairy
• 1 1 cup fresh mozzarella balls, fresh small

Description

Discover the authentic taste of spaghetti pomodoro, a beloved Italian tomato basil pasta . Simple yet flavorpacked, it’s perfect for lastminute family dinner.