Cooking and Serving: Cook time: 1hr 15min – 6 servings

Ingredients

Meat
• 4 strips Bacon
• 1 lb Ground chicken
• 8 oz Italian mild sausage
Produce
• 1 Bay leaf
• 3 cloves Garlic
• 1/4 cup Parsley, fresh
• 1/4 tsp Red chili flakes
• 1 Yellow onion, large
Canned Goods
• 1/2 cup Chicken broth
• 1 6 oz. can Tomato paste
Pasta & Grains
• 1 lb Spaghetti
Baking & Spices
• 1 Black pepper, Freshly ground
• 1 1/4 tsp Kosher salt
Dairy
• 1/4 cup Parmesan cheese, grated
Other
• 1 1/2 cups Milk (whole or 2%)

Description

Make this sausage bolognese sauce for your next weeknight meal. It’s easy, simple, and delicious tossed with favorite pasta.