Cooking and Serving: Cook time: 35min – 8 servings

Ingredients

Meat
• 1 lb Ground pork
• 5 Hot dogs
Produce
• 5 cloves Garlic
• 1 Yellow onion, medium
Condiments
• 4 fl oz Banana ketchup
• 1/2 tbsp Fish sauce
• 16 fl oz Tomato sauce, canned
Pasta & Grains
• 1 lb Spaghetti, dried
Baking & Spices
• 1/4 tsp Black pepper
• 1 tbsp Brown sugar, dark
• 2 1/4 tsp Salt
Oils & Vinegars
• 1 tbsp Vegetable oil
Dairy
• 1 Velveeta
Liquids
• 10 cup Water, filtered

Description

Sweet and rich meat sauce swirled al dente pieces of spaghetti sprinkled with sharp cheddar — this Filipino strays from its Italian namesake, but it’s favored the hearts many Filipinos around world. I grew up love it so much that as an adult, still pref…